Menus
Packages serve 4-6 (or 1-2 with leftovers!)
To place an order, fill out the form below, email us at events@amalinyc.com or call us at (212) 339-8363. We are delivering daily from 12:00 - 8:00.
Spend over $195 with us and receive a complimentary bottle of rosé (we're counting down the days till Summer, too).
The Corfu Greek Feast
Includes the below - $95-
TZATZIKI
organic greek yogurt, cucumber, dill, pita
-
KAFTERI
feta, xinotiro cheese, calabrian chilies, pita
-
GRILLED CHICKEN
greek oregano, lemon, cretan olive oil
-
COS SALAD
tuscan kale, romaine, feta, dill, lemon
-
LEEK RICE
onion, garlic, mediterranean herbs, butter
-
LEMON POTATOES
thyme
Mediterranean Comfort Food: The Yia-Yia and Nonna
$125-
SPINACH AND CHEESE PIES
spanakopita & tiropita
-
CHARCUTERIE
chef's selection
-
MEATBALLS
tomato, cumin, basil
-
MOUSSAKA
eggplant, ground beef, bechamel, cinnamon
-
SPAGHETTI ALLA CHITARRA
basil cured san marzano tomato, fiore sardo
The Paros Greek Feast
Includes the below - $145-
MELITZANA
roasted eggplant, cherry tomato, mint, pita
-
TZATZIKI
organic greek yogurt, cucumber, dill, pita
-
KAFTERI
feta, xinotiro cheese, calabrian chilies, pita
-
OLIVES
mixed mediterranean
-
GREEK SALAD
tomatoes, cucumber, red onion, pepper, kalamata olives, feta
-
COS SALAD
tuscan kale, romaine, feta, dill, scallions, lemon
-
GRILLED CHICKEN
oregano, lemon, cretan olive oil
-
GRILLED PORK
thyme, lemon
-
LEEK RICE
onion, herbs
-
LEMON POTATOES
thyme
We work with many small farmers, purveyors, and fisherman. As a result of this, our menu changes frequently.
salumi and dry cured sausage
choice of three - 18-
Three Charcuterie
Chef's Selection
$18
appetizers
-
marinated olives
rosemary, orange, fennel
$6
-
hummus
lemon, peperoncino, pita
$9
-
spicy feta dip
peppers, calabrian chili, pita
$9
-
melitzana
roasted eggplant, cherry tomato, mint, pita
$9
-
Tzatziki
organic greek yogurt, cucumber, dill
$9
-
Spinach and Cheese Pies
spanakopita and tiropita
$11
-
Crispy Japanese Eggplant
whipped greek yogurt, calabrian chili, sesame, cilantro
$16
-
Meatballs
tomato, cumin, basil
$14
-
pork souvlaki
tomato, cucumber, tzatziki
$14
-
chicken souvlaki
tomato, cucumber, red onion
$14
-
spanish octopus a la plancha
roasted red pepper, potato, taggiasca olive, jalepeno
$20
Salads
add chicken or pork $6 add shrimp $8 add steak $10-
Cos Salad
tuscan kale, romaine, feta, dill, scallions, lemon
$13
-
Greek Salad
tomatoes, cucumber, red onion, pepper, kalamata olives, feta
$16
-
Caesar Salad
grana padano, breadcrumb
$16
entrees
-
Spaghetti alla Chitarra
herb cured san marzano tomato, fiore sardo, basil
$18
-
Peconic Clam Vongole
white wine, grana padano, parsley
$24
-
Lobster Spaghetti
fennel, tomato, aleppo pepper, mint
$34
-
Grilled Shrimp
choice of one side
$24
-
Hidden Fjord Salmon
served a la carte
$22
-
Grilled Local Swordfish
served a la carte
$26
-
cascun farms chicken "under a brick"
choice of one side
$28
-
center cut berkshire pork chop
choice of one side
$27
-
grass fed flatiron steak
choice of one side
$37
-
Cascun Farms NY Strip Steak
(16 oz) choice of one side
$44
-
saganaki burger
lamb, graviera cheese, tzatziki
$19
-
Moussaka
eggplant, ground beef, bechamel, cinnamon
$24
sides
-
crispy fingerlings
za'atar yogurt, shallots, chives
$9
-
roasted broccoli
salmoriglio, pine nut, breadcrumb
$9
-
sauteed spinach
garlic and lemon
$9
-
Leek Rice
onion, garlic, mediterranean herbs, butter
$6
dessert
-
Whipped Greek Yogurt
berries, whipped mascarpone
$7
-
Baklava
$9
-
Greek Spiced Walnut Cake
$9
-
Orange Pound Cake
$9
To place an order, fill out the form below, email us at events@amalinyc.com or call us at (212) 339-8363. We are serving daily from 12:00 - 8:00.
Amali offers complimentary delivery.
Spend over $195 with us and receive a complimentary bottle of rosé (we're counting down the days till Summer, too).
"Bottle Service" Cocktail Packages (makes 5 servings)
-
Aperol Spritz Kit
Prosecco, Aperol, Orange
$28
-
Margarita Kit
Espolon Blanco, Tripple Sec, Lime, Jalapeno, Salt
$28
-
Negroni Kit
Campari, Hendricks, Sweet Vermouth, Orange
$28
-
Vodka Martini Kit
Belvedere, Vermouth, Lemon
$28
-
Mojito Kit
Bacardi, Sugar, Lime, Mint
Wines By The Bottle
-
Veuve Cliquot, Champagne
Yellow label, Champagne, France, NV
$60
-
Chateau Pradeaux, Gren/Syrah/Mourv
Bandol, France, 2018
$38
-
Fleurs de Prairie, Gren/Cins/Syrah/Cari
Vin de Provence, Provence, France, 2018
$24
-
Boutari Assyrtiko
Santorini, Greece, 2017
$64
-
Koutsoyiannopoulos, Assyrtiko
Cyclades, Greece, 2016
$37
-
Dom. Glinavos, Debina
Epirus, Greece, 2016
$28
-
Biblia Chora, Assyrtiko
Pangeon, Greece, 2018
$30
-
Domaine Bernard Defaix, Chardonnay
Chablis, 2018
$40
-
Diatom Bar-M, Chardonnay
Los Alamos Valley, Santa Barbara, USA, 2018
$44
-
Jax Vineyards, Chardonnay
Y3, Napa Valley, USA, 2016
$50
-
Smoke Tree, Chardonnay
Sonoma, USA, 2017
$34
-
Lieb Cellars Estate, Chardonnay
North Fork L.I, USA, 2018
$28
-
Luigi Baudana, Chard/Reisl/Sauv
Dragon, Piedmont, Italy, 2017
$30
-
Lucien Crochet, Sauvignon Blanc
La Croix du Roy, Sancerre, Loire, France, 2017
$42
-
Domaine de la Pauline, Sauvignon Blanc
Eric Louis, Sancerre, Loire, France, 2018
$34
-
Chateau Pegau, Clairette Blend
Cote Du Rhone, Cuvee Lone. Rhone, France, 2017
$34
-
Driopi, Agiorgitiko
Classic Red, Nemea, Peloponese, 2016
$30
-
Domaine Tatsis
Goumenissa, Macedonia, Greece, 2018
$23
-
Edmond Cornu et Fils, Pinot Noir
Vieille Vignes, Ladoix, Burgundy, France, 2015
$50
-
Domaine Humbert Frères, Pinot Noir
Vieilles Vignes, Gevrey, France, 2014
$123
-
Domaine Faiveley, Pinot Noir
Marchais, Gevrey, France , 2013
$86
-
Jean Luc & Eric Burguet, Pinot Noir
Vosne-Romanée, France 2013
$122
-
Jean Luc & Eric Burguet, Pinot Noir
Vosne-Romanée, France 2012
$132
-
Cosimo Taurino, Negr/Malv/Nera
Notarpanaro, Salento, Puglia, Italy, 2010
$32
-
De Forville, Nebbiolo
Barbaresco, Italy, 2016
$44
-
Michel Gay et Fils, Pinot Noir
Chorey le Beaune, Burgundy, France, 2016
$40
-
Bodega Ramirez de la Piscina, Tempranillo
Reserva, Rioja, Spain, 2014
$27
-
Chene Vineyard, Pinot Noir
Edna Valley, Canaille, California, USA, 2018
$50
-
Ridge, Zin/PS/Car/Gren
Russian River, 3 Valleys, Sonoma, USA, 2017
$48
-
Centered, Cabernet Sauvignon
Napa, USA, 2017
$40
Liquor
-
Wild Turkey Bourbon
$38
-
Belvedere Vodka 1 L
$52
-
Belvedere Vodka 1.75 L
$82
-
Grey Goose
$50
-
Ron Zacapa 23 Year Rum
$68
-
Aperol
$22
-
Campari
$22
-
Aviation Gin
$44
-
Bombay Sapphire Gin
$48
-
Bulldog Gin
$38
-
Clase Azul Plata
$115
-
Clase Azul Reposado
$165
-
Espolon Blanco
$32
-
Espolon Reposado
$40
-
Espolon Anejo
$48
Celebrating a special occasion indoors? Our tasting menus are a bespoke, five course dining experience meant to be enjoyed in your home. Briefly consult with our chef and sommelier about any dietary restrictions and preferences we'll put together a customized menu with wine.
A sample menu follows.
Sample Takeout Tasting Menu
-
RADDICHIO SALAD
Castelfranco, Blood orange, Jalapeño, Frisée
-
ARTICHOKE HEART
Gribiche Aioli, Toasted sesame, Cilantro, Urfa Bieber
-
SCALLOP CRUDO
Fennel, Dill, Smoked Egg Yolk
-
30 DAY DRY AGED RIBEYE
Ouzo-Brown Butter, King Oyster Mushroom, Radish
-
GREEK YOGURT
Honey Whipped Yogurt, Spiced and Roasted Grapes, Marcona Almond
-
DE SOUSA CHAMPAGNE (Courses 1 - 2)
De Sousa & Fils, ‘Cuvee 3A Brut,’ Grand Cru NV
-
DOMAINE ECONOMOU (Courses 3 - 4)
Liatiko, ‘Sitia,’ Crete 1999
-
PINEAU DES CHARANES BLANC (Course 5)
Dessert wine from Cognac